000 | 01542nam0a22001811i 4500 | ||
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001 | 3685 | ||
090 | _a3685 | ||
100 | _a20190210 frey50 | ||
101 | 1 |
_aeng _ceng |
|
200 | 1 | _aTextbook of Surgery | |
205 | _a6Aed. | ||
210 |
_aPhiladelphia _bPhiladelphia _cW. B. Saunders Company _d1956 |
||
215 |
_a1484 p. _cil. _d26 cm |
||
327 | _a1. History of Surgery; 2. Physiology of wound healing; 3. Surgical Bacteriology, Chemotherapy and Antibiotic Therapy; 4. Shock; 5. Principles of pre and post-operative care; 6. Endocrinology and Metabolism in Surgical Care; 7. Anesthesiology; 8. Basic Principles of Technique in Surgical Care; 9. The Principles of Surgical Care for Soft Tissues; 10. Thermal and Irradiation Lesions; 11. The head; 12. The Neck; 13. Thyroid and Parathyroid Glands; 14. The Breasts; 15. The Mediastinum; 16. The Thoracic Wall, Pleura and Lungs; 17. The Heart and Pericardium; 18. The Abdominal Wall and the Peritoneum; 19. Hernia; 20. The Food Channel; 21. The Liver and Biliary System; 22. The Pancreas; 23. The Supra-Renal Glands; 24. The Spleen; 25. The Urinary System; 26. The Male Reproductive System; 27. The Female Reproductive System; 28. Bones and joints; 29. Hand Surgery; 30. Foot Surgery; 31. Amputations and artificial limbs; 32. Physical Medicine and Rehabilitation; 33. The Vascular System; 34. The Nervous System; 35. The Qualifications of a Surgeon. | ||
675 | _a616-089 | ||
700 | 1 |
_aDavis _bLoyal |
|
942 | _cAM |